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Sam’s Famous Sala is a Salsa that that has been handed down through my family for over 100 years. The recipe originated in the Copper Canyon Mountains of Mexico from the Tarahumara tribe.
We use only the freshest ingredients while providing the best flavor anywhere in the market for a family-owned business.
Sam’s Famous Salsa gives you the best product anywhere.
- Non-GMO certified.
- Gluten-Free certified.
- Low-Sodium.
- NO Additives.
- NO artificial coloring.
- NO Preservatives.
We use a HIgh-Pressure Pasteurization technology to pasteurization our Salsa that locks in the freshness. We also have the only Salsa that uses In-Mold Labeling for our containers. Along with fully interactive and very colorful containers and lids so that we can make sure to catch the eye of any shopper in the refrigerated Deli section.
Sam’s Famous Salsa is the next generation in Salsa and so addictive we’ve even placed a warning label on the container!
PackagingShelf Ready Cups
Place of OriginIllinois, United States
Shelf Life120 Days
Brand NameSam’s Famous Salsa
Primary IngredientCilantro, Onion, Jalapeno, Stewed Tomato, Salt, sugar, Garlic, Spices
TasteFresh
Weight (kg)16 oz.
AdditivesNONE
FlavorDelicious
SmellYummy
IngredientNO Additives
Product nameSam’s Famous Salsa
ColorRed
PasteurizedHigh Pressure Pasteurization
Gluten Free
Non GMO
SodiumLow Sodium
Packaging and delivery
Packaging DetailsQuantities can be mixed and matched to meet the MOQ. The MOQ will be split out on individual pallets for shipping.
PortMilwaukee, WI
Supply Ability
Supply Ability360 Case/Cases per Month
Lead time
Quantity (units) 1 – 4320 > 4320 Lead time (days) 21 To be negotiated
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Sam’s Famous Salsa
$3.50$4.00 (-13%)
For more detailed information including pricing, customization, and shipping:
Must Buy Sam's Famous Medium Salsa Delicious And Tasty
>= 4320 units
US$3.50
Additional information
Shelf Life: | 120 Days |
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Place of Origin: | Illinois, United States |
Weight : | 16 oz. |
Package: | Quantities can be mixed and matched to meet the MOQ. The MOQ will be split out on individual pallets for shipping. |
Port: | Milwaukee, WI |
Pasteurized: | High Pressure Pasteurization |
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